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Shungiku, Edible Chrysanthemum
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Shallot (sets) - Dutch, Yellow
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Onion - Tokyo Long White (Bunching), Scallion
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Lettuce - Romaine, Classic "Paris Island Cos"
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Kale - Lacinato "Dinosaur" Tuscan
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Kale - Classic, Blue Curled Scotch
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Garlic - (Soft Neck) Silver Rose
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Garlic - (Soft Neck) Italian Late
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Garlic - (Soft Neck) Inchelium Red (Organic)
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Garlic - (Soft Neck) - Elephant
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Garlic - (Hard Neck) Ukranian Red
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Garlic - (Hard Neck) Spanish Roja
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Garlic - (Hard Neck) Russian Red (Organic)
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Garlic - (Hard Neck) Red Grain
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Garlic - (Hard Neck) German, Red
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Garlic - (Hard Neck) Chesnok Red (Organic)
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Cilantro/Coriander, Slow-Bolt (splits)
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Carrot - Solar Yellow, 7" Long
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Pods are the easiest way to start your seeds - indoors or outdoors. Just add water to let the soil expand - then add your seeds - and watch them grow. Starting plants inside is very rewarding. All you need to do is add water, add your seeds, and watch them grow. Makes seed starting so much easier! Provides shock-free transplantation into your garden, container, or pot.
We want everyone to be successful growing their own sustainable organic vegetable garden. We created this Organic Gardening Grow Guides eBook ... and we're giving it away - for FREE! This eBook includes absolutely everything you need to know --- seed-to-harvest!
